Ramblings, Recipes, & Genealogy
3 cups vegetable oil 1 teaspoon smoked paprika 1/2 teaspoon garlic powder 3 pounds chicken wings, cut at joint 1/2 stick (2 ounces) butter 2 cloves garlic, chopped 1/2 cup Apricot Preserves 1/4 cup hot sauce 1 tablespoon soy sauce Read More …
Don’t toss those overripe bananas. Make banana bread instead! 1/2 C. butter or margarine 1 C. sugar 2 eggs, beaten 3 bananas, mashed (1 C.) 2 C. flour 1 tsp. soda 1/2 tsp. salt 1/2 C. nuts, chopped Cream butter Read More …
Quick Conversions Liquid 2 liters = 1/2 gallon = 2 quarts = 4 pints = 8 cups = 67 1/2 fl. ounces 1 gallon = 4 quarts = 8 pints = 16 cups = 128 fl. ounces 1 quart = Read More …
Dough Ingredients: * (see hack below) ¼ cup salted butter or clarified butter (ghee) ¾ cup milk ¼ cup water 3¼ – 3¾ cup all purpose flour ¼ cup granulated sugar ¼ teaspoon salt 1 envelope ‘rapid rise’ or instant Read More …
