Ziti Al Forno – Baked Ziti

Baked Ziti

Baked Ziti

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Time to make:
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Calories per Servings:
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2 cup tomato sauce
3 each sweet Italian sausage
1/2 lb ricotta cheese
1/2 cup parmesan cheese
1/4 tsp nutmeg
1/4 tsp pepper
1/2 tsp oregano
1/2 tsp sugar
1/2 tsp salt
1 tbsp chopped parsley


Mix tomato sauce with oregano and parsley, heat.
Slide sausage out of casing, brown until light and crumbled, drain.
Combine ricotta, nutmeg, salt, pepper and sugar, blending well. Cook
and drain Ziti.
Spoon half the sauce in 9×13 casserole, half the Ziti, spoon on all the
sausage and ricotta mixture.
Add remaining Ziti and top with remaining sauce. Sprinkle with
Bake uncovered at 400 degrees for 15 min. or until hot.


This recipe can be made ahead and frozen or refrigerated, just allow extra
baking time.

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