LOUISIANA TWICE BAKED POTATOES

Ingredients: Whole Large Russett Potatoes Milk Butter Salt Pepper Cheese Sour Cream Bacon Bits Green Onions Parsley Paprika (All amounts are to your liking) Instructions: Bake potatoes until soft. (Microwave can be used, but putting them in aluminum foil and Read More …

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BOILED HAM AND CABBAGE VIRGINIA STYLE

1 med. head cabbage 3/4 c. diced boiled ham 2 whole Mexican chile pepper 3 med. size potatoes 1/2 tsp. salt 1 c. water Peel potatoes and cut into fourths. Cut cabbage in 3 inch chunks. Place all ingredients in Read More …

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Baked Mashed Potatoes

Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1/2 onion 3 slices fat free bacon 1 tbsp garlic 2 tbsp cumin 1 tbsp olive oil 1-2 tbsp butter STEP BY STEP: Chop onion and Read More …

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Au Gratin Potatoes

Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 6 medium potatoes 1/4 tsp pepper 1/4 cup butter 1/2 cup chopped onion 2 cups shredded Cheddar cheese 2 cups milk 1 tbsp all-purpose flour 1 Read More …

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Aloo Chokha

Servings: Not Available Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1 lb potatoes 3 cloves garlic, minced 2 tsp oil 1 pint water 1 finely diced onion 1 fresh hot pepper salt to taste STEP BY Read More …

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