Artillery Punch Archives - Grandma Raised In The South

Artillery Punch

Servings: 25-30 cups Time to make: 5 minutes Calories per Servings: Not Available INGREDIENTS: 1 qt Strong black tea 1 qt Rye whiskey 26 oz Bottle red wine 1 pt Jamaica rum 1/2 pt Brandy 1 Jigger Benedictine 1 pt Read More …

Grandma Raised in the South! I love down-home southern cooking because that's what I was raised on. My own mother and grandmothers prepared some delicious southern meals.
I really am a Grandma, and through the years I have collected what I believe to be some of the best southern recipes from the deep South to share with you. Some might even have a pic of the handwritten version from my recipe collection.
These recipes are mostly vintage, traditional southern food recipes with an occasional modern day, easy and simple recipe included.