Artichoke Seafood Salad Archives - Grandma Raised In The South

Artichoke Seafood Salad

Servings: 6 persons Time to make: Not Available Calories per Servings: Not Available INGREDIENTS: 1/2 lb large shrimp, boiled, cooled, and peeled 1/2 lb lump crabmeat, picked over 1/2 lb boiled, peeled crawfish tails 1 tbsp salt 2 cup lettuce Read More …

Grandma Raised in the South! I love down-home southern cooking because that's what I was raised on. My own mother and grandmothers prepared some delicious southern meals.
I really am a Grandma, and through the years I have collected what I believe to be some of the best southern recipes from the deep South to share with you. Some might even have a pic of the handwritten version from my recipe collection.
These recipes are mostly vintage, traditional southern food recipes with an occasional modern day, easy and simple recipe included.