Ramblings, Recipes, & Genealogy
Ready to try some Louisiana Seafood? Special foods from the Southern State of Louisiana. Spice up your meal with Cajun and Creole recipes for shrimp, chicken, and more. Hope you enjoy!
Ingredients: Whole Large Russett Potatoes Milk Butter Salt Pepper Cheese Sour Cream Bacon Bits Green Onions Parsley Paprika (All amounts are to your liking) Instructions: Bake potatoes until soft. (Microwave can be used, but putting them in aluminum foil and Read More …
1 large green bell pepper, seeded and chopped 1 large red onion, chopped 2 stalks of celery, chopped 3/4 cup of canola or peanut oil 1 cup of plain flour 4 quarts of chicken stock (plus additional water if needed) Read More …
1 cup Red Kidney Beans 1/2 lb Pepperoni, sliced (optional) 1 Onion, chopped 1 Green Pepper, chopped 2 Stalks Celery, chopped 1 Clove Garlic, chopped 1 lg Bay Leaf 1/2 tsp Red Pepper (Cayenne) 1 tbsp Chopped Parsley 3 cup Read More …
2 c. Asparagus 2 tbsp Almonds, sliced 1/3 cup Cheese, grated 1 can Pimento, chopped 1 can Mushroom soup 1 cup Rice, cooked Mix all together; bake at 350 degrees for 45 minutes. More Louisiana Recipes
26 oz. box free flowing salt (Morton’s) 2 tbsp. thyme 1 1/2 oz. box ground black pepper 2 oz. bottle ground red pepper 1 oz. bottle pure garlic powder 1 oz. bottle chile powder 1 oz. carton accent Mix well Read More …
1 lb. pounded, bite size pieces of abalone 3 tbsp. butter 1/2 c. diced onion (or minced) 2 tbsp. butter 1 tsp. celery salt 1/2 tsp. ground pepper 1 bay leaf 2 shakes Tabasco sauce 1 tsp. salt 1 (6 Read More …
1 (16 oz.) can mixed vegetables 1 c. vegetarian chicken (cut in chunks) 1 (14 oz.) can stewed tomatoes (well drained) 2 tbsp. soy sauce or 1/4 tsp. hot sauce Mix all ingredients. Heat and serve. More Louisiana Recipes
1 c. grits, uncooked 4 c. water 1 tbsp. salt 2 tbsp. Worcestershire sauce 1 stick butter 1 roll garlic cheese 1/2 lb. sharp cheese Cook the grits in the salted water. When cooked add the butter, garlic cheese, sharp Read More …
26 oz. box salt 1 1/2 oz. box ground black pepper 2 oz. bottle ground red pepper 1 oz. bottle pure garlic powder 1 oz. bottle chili powder 1 oz. Accent Mix well and use like salt. More Louisiana Recipes
Servings: 8 servings Time to make: 6-8 minutes Calories per Servings: Not Available INGREDIENTS: 1/4 cup water 2 cup shrimp,shelled or deveined 2 cup cornflake crumbs 2 ea eggs,slightly beaten 1 pepper to taste salt to taste oil Sauce: 1/2 Read More …
Servings: 4 servings Time to make: 15 minutes baking Calories per Servings: Not Available INGREDIENTS: 1/2 cup butter 1/2 cup chopped parsley 4 tbsp lemon juice 2 tsp paprika 1 cup bread crumbs 8 ea large cleaned shrimp 3 ea Read More …
Servings: 4 servings Time to make: 20 minutes baking Calories per Servings: Not Available INGREDIENTS: 4 1/4 oz shrimp, drained 1 1/2 cup regular rice, cooked 3/4 cup fresh cauliflower, diced 1/4 cup green pepper, chopped 1/3 cup mayonnaise 1/2 Read More …