Blackberry Bread

INGREDIENTS:
2 c. flour
1 tsp. baking soda
1 tsp. salt
1/2 tsp. ground cinnamon
1/4 tsp. ground nutmeg
2 c. sugar
4 eggs, well beaten
1 1/4 c. vegetable oil
2 c. fresh or frozen blackberries, drained
1 c. black walnuts, chopped
1/4 tsp. ground allspice

STEP BY STEP:
Mix dry ingredients together.
Add eggs, oil, blackberries and nuts.
Stir just until mixed.
Bake in 2 well greased 9 x 5 x 3 inch pans at 350 degrees for 60- 70 minutes.
Cool in pans 5 minutes.

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