Birthday Yellow Buttermilk Cake

Servings:
Not Available

Time to make:
Not Available

Calories per Servings:
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INGREDIENTS:

5 large egg, separate
1 tsp cream of tartar
1 tsp vanilla
1/4 apple sauce
3/4 GF Flour
1/4 cup coy Flour
1 1/2 tsp baking soda
1/4 tsp salt
1 1/2 cups buttermilk

STEP BY STEP:

In a medium sized bowl, beat 5 egg whites w/ 1 teaspoon cream of tarter
until stiff peaks appear
In a large bowl, cream 5 egg yolks, 2 cups sugar, 1 teaspoon vanilla,
and 1/4 cup applesauce
Sift two 3/4 cup gluten-free flour mix with 1/4 cup soy flour ( if not
tolerated use and extra 1/4 cup GF flour mix) 1 1/2 teaspoon baking
soda, and 1/4 teaspoon salt
Add all ingredients alternately with 1 1/2 cups buttermilk
Bake at 350 degrees for 40-50 minutes, or until done. Use two 9 ” pans
or one 9″ x 14″ pan.

Make chocolate by adding baking chocolate or cocoa.