Bean Sprouts Over Rice

Bean Sprouts Over Rice

Bean Sprouts Over Rice

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Time to make:
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Calories per Servings:
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2 cup rice
7 oz washed bean sprouts
3.5 oz beef
Beef Seasoning :

1 tsp soy sauce
1/2 tsp sugar
1 tsp chopped
ground pepper
sesame seed oil
Rice Seasoning :

4 tbsp soy sauce
1 tbsp sugar
1 tbsp chopped garlic
4 tbsp chopped green onion
1 tbsp whole sesame seeds
1 tbsp sesame seed oil
1/2 tbsp ground red pepper


Wash rice and soak in water for 30 minutes
Meanwhile, make beef seasoning and cut beef into strips (a little
thicker than bean sprout). Marinate beef
Place marinated meat on the bottom of the rice container and put rice
over it. Pour water about the same volume as rice and cook
When rice is almost done (ten minutes or so), place washed bean sprouts
and wait for 15 more minutes
Make rice seasoning. Serve rice and rice seasoning separately. Amount of
rice seasoning varies.

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